Pastry

Big Photo of Brioche
Brioche photo 1 Brioche photo 2 Brioche photo 3 Brioche photo 4 Brioche photo 5

Brioche

€8.00 / 500 g

Brioche is an enriched roll with an incredible texture and delicate flavor.

It undergoes a cold fermentation process for 10-20 hours.

Ingredients: wheat flour (100%), wheat and spelt sourdough, sugar, butter, 1,6% milk, eggs, salt.

Preparation time: 3 days
Big Photo of Hamburger Buns
Hamburger Buns photo 1 Hamburger Buns photo 2 Hamburger Buns photo 3 Hamburger Buns photo 4

Hamburger Buns

€8.10 / 3 units / 264 g
€10.80 / 4 units / 352 g

Hamburger buns have an incredible texture and delicate taste.

They undergo cold fermentation for 16-24 hours.

Ingredients: wheat flour (100%), wheat and spelt sourdough starter, milk, eggs, butter, sugar, sesame seeds, salt.

Preparation time: 3 days